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Viking 30" Electric Double Premiere Oven

Viking30" Electric Double Premiere Oven
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Model No: VEDO5302AR

Features:
  • TruGlide(TM) Full Extension Racks - Easily extend and hold heavy items on any rack level with the help of roller bearing glides.
  • TruConvec(TM) Convection Cooking - TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
  • Vari-Speed Dual Flow(TM) Convection - Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the in
  • Gourmet-Glo(TM) Infrared Broiler - Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices.
  • Concealed Bake Element - Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

Suggested Retail: $8,239.00

Sale Price: $6,928.00


Add parts and accessories:
Installation Fee (Parts Included) $149.95
Appliance Electronics Warranties

Protect your purchase with an extended warranty.

$349.95
$399.95
Available Colors/Finishes
30

APPLE RED VEDO5302AR

$6,928.00
30

BLACK VEDO5302BK

$6,928.00
30

BURGUNDY VEDO5302BU

$6,928.00
30

COBALT BLUE VEDO5302CB

$6,928.00
30

GRAPHITE GRAY VEDO5302GG

$6,928.00
30

STAINLESS STEEL VEDO5302SS

$6,798.00
30

WHITE VEDO5302WH

$6,928.00

Commercial-Type Cooking Power

  • Largest oven cavity in the industry makes room for all your cooking needs
  • Patented Vari-Speed Dual Flow ? convection system has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
  • Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
  • Rapid Ready ? Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
  • Each oven has six porcelain-coated rack positions and comes standard with three oven racks including three TruGlide ? full extension oven racks (two in the upper oven and one in the lower oven)
  • Three halogen lights offer better visibility
  • Extra large Gourmet-Glo ? glass enclosed infrared broiler provides superior broiling performance and maximum coverage (upper oven)
  • 10-pass broiler with heat reflector directs heat directly into the food for quicker results (lower oven)
  • High performance cooking modes include TruConvec ? convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil
  • Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
  • Meat probe offers perfect baking/roasting of fine meats
  • Self-clean feature on all ovens
  • Heavy-duty stainless steel finish knobs shipped standard
  • Easy Operation and Cleanup

  • Self-clean oven setting with indicator light
  • Large, easy-to-read, commercial-type knobs and bezels
  • Heavy-duty oven door handle
  • High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
  • Concealed 10-pass dual bake element makes for easy clean up of the oven cavity
  • Multiple design options

  • Oven can be installed flush to the cabinet with the accessory Flush Mount Installation Kit
  • Oven can be installed in a normal application to stand proud from the face of the cabinet
  • Exclusive Color Finishes

  • Available in Stainless Steel (SS), Black (BK), White (WH), Apple Red (AR), Graphite Gray (GG), Cobalt Blue (CB), and Burgundy (BU).
  • Model Number

  • VEDO5302 - 30" Double Electric Premiere Oven
  • TruGlide(TM) Full Extension Racks

    Easily extend and hold heavy items on any rack level with the help of roller bearing glides.

    TruConvec(TM) Convection Cooking

    TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

    Vari-Speed Dual Flow(TM) Convection

    Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

    Gourmet-Glo(TM) Infrared Broiler

    Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices.

    Concealed Bake Element

    Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

    Rapid Ready(TM) Preheat System

    Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

    Extra Large Capacity Oven

    Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.

    TimePiece(TM) Clock/Timer

    This precision instrument marks time in both digital and analog modes, helping you eye baking/broiling times for juicy roasts, perfect souffles, and warm loaves of bread.

    Additional Features

    • Truglide(tm) Full Extension Racks - Easily Extend And Hold Heavy Items On Any Rack Level With The Help Of Roller Bearing Glides.
    • Truconvec(tm) Convection Cooking - Truconvec(tm) Convection Cooking Refers To The Exclusive Air Circulation System Employed By Viking Convection Ovens. Uses Only Convection Element In Rear Of Oven And Fan-forced Air - No Direct Heat From Top Or Bottom.
    • Vari-speed Dual Flow(tm) Convection - Maximize Airflow And Fluffiness With Vari-speed Dual Flow(tm) Convection System. Two-speed Convection System Capable Of Turning The Fan In Both Directions. This Combined With The Largest Convection Fan Blade In The In
    • Gourmet-glo(tm) Infrared Broiler - Lock In All The Savory Juices Of Even The Thickest Porterhouse With The Intense Heat Of The Restaurant-quality Gourmet-glo(tm) Infrared Broiler. Intense Heat From Broiler Sears Meats And Fish, Locking In Juices.
    • Concealed Bake Element - Get More Control And Less Mess With The 10-pass Concealed Bake Element. This Dual Concealed Bake Element Provides Finer Temperature Control And Makes Oven Clean Up Easy.
    • Rapid Ready(tm) Preheat System - Wait Less And Cook More With The Rapid Ready(tm) Preheat System. Quick Preheat Means Less Time For The User To Wait For The Oven To Be Ready To Cook In.
    • Extra Large Capacity Oven - Cook For Everyone You Know And Still Have Leftovers With The Largest Capacity Oven In The Industry.
    • Timepiece(tm) Clock/timer - This Precision Instrument Marks Time In Both Digital And Analog Modes, Helping You Eye Baking/broiling Times For Juicy Roasts, Perfect Souffles, And Warm Loaves Of Bread.
    Two-Page Specifications Sheet (702 KB) Click here to download
    Installation Instructions (4 MB) Click here to download
    Use and Care Manual (2 MB) Click here to download
    Cleaning Tips (1 MB) Click here to download
    Quick Reference Guide (923 KB) Click here to download
    Flush-mount Kit for 30" Double Oven - P30FTD - Installation Instructions (599 KB) Click here to download
    Viking: Viking Buy One Get One Event
    Valid from 01/01/2018 - 12/31/2018
    Shop models included in this rebate. ⇒
    Purchase a qualifying Viking Kitchen Appliance and receive a second qualifying Viking Appliance Free.
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